My last post made me hungry for more tortillas! I made quasi Mexican tortillas
with spicy chicken, flavored rice, beans, guacamole and grilled vegetables.

RECIPE

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Making tortillas is like making a sandwich: anything goes and they’re hard to mess up. For this one I made garlicky yogurt eggplant with
Parmesan (recipe stolen from the great Nick Schonfeld), and added baba ghanoush, lettuce, grilled onions and peppers and fresh mint.
RECIPE

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Bed bound for a week and a half due to a persistent bout of flu, my whole life took place in a few square meters.
It was very relaxing to just eat, sleep and watch season after season of tv shows for that long.
My body seemed to be saying ‘if you’re not going to take a [...]