Julia and I will be headed to Texas and Louisiana for the US chapter of The Hunt this fall! We just booked tickets and
are unbelievably excited. Chasing white tail deer, squirrel, wild turkey and alligators with the local cowboys is definitely
something to look forward to. At the moment we’re doing loads of research, and we’re [...]

Rosemary-sourdough toast with anchovy butter and boiled eggs, pancakes with lemon curd yogurt, maple syrup, strawberries and watermelon juice.

I met this gorgeous tinker horse while I was shooting a holistic animal healer for Volkskrant Magazine.
Yes, that’s right, aromatherapy for guinea pigs and horses. It was a fun day. Picture by Julia.

I was in Monnickendam photographing the annual blubber race for Run2Day magazine. I can’t show any images from the race
just yet, but here’s the band that was cheering them on as the contestants ran through cow dung and jumped into blubbery motes.

Gyoza, or pot stickers, are little dumplings that are both pan fried and steamed. This way, the bottom
is nice and crisp, and the top part is soft and tender. Very delicious and easy to make yourself.
RECIPE

Domburg is a cute, old little beach town in Zeeland. It is almost completely occupied by
elderly Germans, and they serve great kibbeling (fried fish) and mackerel sandwiches.

Tonight I will be speaking about The Hunt at Pecha Kucha in The Hague, a
series of six-minute lectures by a variety of artists. Work from The Hunt is
currently on exhibition in The Hague at Liefhertje en de Grote Witte Reus.
www.pechakuchadenhaag.nl

Michiel Schuurman is showing his graphic design and silk screened posters at home gallery Shrank 8. Of course,
when my man has a solo show, I will not stand for a buffet of peanuts and salty sticks. So, I went at it: a buffet of
crudites with bagna cauda, Thai basil dipping sauce and blue cheese dip. [...]

My last post made me hungry for more tortillas! I made quasi Mexican tortillas
with spicy chicken, flavored rice, beans, guacamole and grilled vegetables.

RECIPE

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